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Farmer Beard of the Week: Ross Williams

rosswilliamsIn serving our state’s farmers, we would be derelict if we did not highlight our state’s farmer beards. They are spectacular and crucial to the local food movement. (Don’t stare directly into them.)

This week’s beard belongs to Ross Williams of Many Fold Farm in Palmetto.

Ross, how would you characterize your beard?
Full and tall. Grizzly.

What is your beard care regimen?
Hot water. (No soap.) Occasionally I use some of [my wife] Rebecca’s hair conditioner on it.

Do you know of a great farmer beard in the Empire State of the South? We want to hear about it! Holler at brooke at georgiaorganics dot org.

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