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The Daily Dirt

What’s new with Golden Radish?   By Myeisha Coggins, Kimberly Della Donna and Kimberly Koogler   The Farm to School team is bouncing happily into Golden Radish season this spring. We are excited to welcome two new additions to the program. First, we are delighted to introduce you to our new intern, Myeisha Coggins.   ——————————————————————————————————————————————– Hello I’m Myeisha!  Last year, I […]

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“Learn about resources and share them with community members” “Wanting to advance business scale and get products out to the masses” “Want to get info to farmers interested in selling to schools” These are just a few of the reasons approximately 20 farmers, University of Georgia extension agents, and Farm Bureau representatives joined Georgia Organics […]

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Kenna Ho began working for HealthMPowers in 2016. Her mission is to spark children’s interest in food, health, and cooking at an early age to help them develop a preference for healthy, fresh foods. She has over ten years of experience providing nutrition and culinary education/training for families, Early Care and Education staff, and children.   Brief 1-3 […]

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As a high school teacher and farmer, Brooke Lewis-Slamkova has a passion for teaching kids where and how their food is grown.  Her current position as the Family Consumer Science teacher in Barrow County allows her to teach students about how their food choices impact themselves and their community.  Hands-on learning and taste-tests provide the perfect […]

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LaMonika Jones is the Procurement and Purchasing Compliance Officer at Bright from the Start: GA Dept. of Early Care and Learning. Originally from Detroit, LaMonika has lived in Georgia for the past 10 years. Since graduating from college, she has spent time in various sectors working for small businesses as well as grassroots non-profits. LaMonika is passionate about what she […]

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By Renee De Shay Tasha joined Captain Planet Foundation as manager of Project Learning Garden in 2018, after nearly a decade of growing in the field as a teacher in Atlanta Public Schools. In each of her teaching positions Tasha used her campus gardens and green spaces to weave health and environmental awareness and engagement into her […]

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by Angel Mills By Angel Mills Burgess Peterson Academy’s (BPA) celebrated the tenth anniversary of its fruit tree orchard and garden on April 12 at its pre-K-5 campus in East Atlanta. Students, teachers, parents, and community members participated in the celebration, which included a full day of events – starting with a half-day teacher training […]

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by Renee De Shay Gina Cook is the Nutrition ECE Specialist in Nutrition and Health at Quality Care for Children, a Georgia non-profit focused on improving the quality of childcare in GA, and ensuring parents can access and afford high-quality care. She manages Chefs for Young Children and Farm to Early Care and Education quality improvement initiatives. She […]

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By Renee De Shay Dr. Linette Dodson is a keynote speaker at this year’s Farm to School and Early Care Education Summit. Linette is the Director of School Nutrition for Carrollton City Schools in Carrollton, Ga and has been for nearly 20 years. Throughout her tenure, she’s built an award-winning nutrition and Farm to School program. Carrollton City Schools’ […]

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