FoodCorps is a nationwide team of AmeriCorps leaders who connect kids to healthy food in school. FoodCorps places these leaders in limited-resource schools for a year of public service where they teach hands-on lessons in growing, cooking and tasting food, collaborate with food service staff to steer students towards the healthiest options in the cafeteria, and work alongside school administrators and teachers to foster a schoolwide culture of health.

Georgia is one of 18 states in the United States where FoodCorps currently serves. Georgia Organics is the state partner for Georgia, and during the 2017-2018 service year, (August 4th, 2017-July 14th, 2018) nine service members serve at seven service sites:

To keep up with FoodCorps Georgia, like us on Facebook and follow our FoodCorps Fridays series on the blog!