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Home Canning Update

June 27, 2013 @ 2:00 pm - 5:00 pm

Elizabeth L. Andress, a UGA Food Safety Specialist will present a FREE Home Canning Update covering topics such as Canning Fruits, Vegetables, Pickles, Jams and Jellies. She will also discuss the safe use of a pressure canner. Please Call 706-754-2318 to sign up.

Habersham County
Extension Conference Room located in the
Ag. Service Center Building behind the County Courthouse.

SPONSORED BY THE HABERSHAM EXTENSION AND THE HABERSHAM FARM BUREAU WOMEN’S COMMITTEE.

Details

Date:
June 27, 2013
Time:
2:00 pm - 5:00 pm

Venue

Habersham County Extension Agricultural Service Center
555 Monroe St Unit 50 Box 13
Clarkesville, GA 30523 United States
+ Google Map
Phone:
706-754-2318

Organizer

Habersham County Extension Service
Phone:
706-754-2318
Website:
http://www.caes.uga.edu/extension/habersham/