Our motto: Good Food for All.
We want to strengthen and grow organic and sustainable farms in Georgia, so we provide education, mentorship programs, and support systems for our state’s farmers.
Our farm to school program improves child nutrition by increasing local food in school meals and by involving students in cooking and gardening.
We educate consumers about the value of organic agriculture and the economic, environmental, and health benefits of buying from their local organic farmer. We also work to ensure that food and agriculture are key elements of sustainability planning and are legislative priorities on the state and federal level.