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Thursday, Feb. 19, 2015

8 a.m. —9 a.m. Registration, Breakfast and Expo

9 a.m. —9:20 a.m. Welcome

9:20 a.m. —9:45 a.m. FoodTalks

9:45 a.m. —9:50 a.m. Review of agenda!

9:50 a.m. —10:15 a.m. Expo break

10:20 a.m. —11:35 a.m. Workshop Session I

11:45 a.m.—1:30 p.m. Lunch

11:45 a.m. Grab lunch, take a seat

12:15 p.m. FoodTalks

12:20 p.m. Keynote with Deborah Kane Roundtable discussion/Exhibit

1:15 p.m. FoodTalks

1:20 p.m. Expo and Networking

1:45 p.m. —3 p.m. Workshop Session II

3 p.m. —3:20 p.m. Coffee and Expo Break

3:30 p.m. —4:45 p.m. Workshop Session III

4:45 p.m. —5:15 p.m. FoodTalks & Closing

5:15 p.m.—6:30 p.m. Farm to School Reception

Friday, Feb. 20, 2015

Breakfast on your own

8:30 a.m. Board buses for field trips

9 a.m. —1 p.m. Field trips and Lunch